Tuesday, August 19, 2014

Grain-Free Banana Pancakes

My hubby and I have completed the Whole 30 Challenge twice now. The Whole 30 Challenge is basically extreme Paleo for 30 days.  Meats, veggies, fruits, nuts, and seeds. No dairy. No legumes. No grains. No sugar (including natural sweeteners like honey, agave nectar, or maple syrup). I know y'all think we are crazy right about now, but it really did make our bodies feel and work better. It was kinda like a 30 day reboot. Eating real food in it's most natural form.  

Our Austin BFFs follow the Paleo lifestyle so when I got tired of cooking eggs for breakfast everyday, I consulted them and begged for some ideas! This is the simple recipe they gave me for these fabulous Grain-Free Banana Pancakes:

Ingredients:
2 eggs, whisked until frothy
1 ripe banana, mashed 
dash of cinnamon

Combine the eggs and bananas and whisk in the cinnamon. Cook these bad boys up like regular pancakes using a tiny amount of coconut oil for each one.

Disclaimer: These are NOT super fluffy pancakes. They are thin...like the consistency of a fried egg. This recipe will make about 6 pancakes. They are awesome!!



Add some fruit on top and a dab of maple syrup and enjoy!!

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